Cappuccino

“Oh, Tim Hortons, what have you done to the noble cappuccino? At first sip, it’s a sugary avalanche—more dessert than dignified espresso. The roast feels lackluster, like it’s been hanging out with the wrong crowd of sweeteners for too long. If you’re seeking a bold, robust brew, look elsewhere. The sweetness overshadows any hint of espresso, leaving the taste buds in a state of confusion. The foam, while decent, can’t save this sweet catastrophe. For $3.21, it’s a sugary indulgence masquerading as a coffee drink.”